Summary:
- The article discusses the issue of students skipping meals due to financial constraints, particularly in the context of the cost-of-living crisis in the UK.
- It highlights the findings of a survey conducted by the National Union of Students (NUS), which revealed that a significant number of students are regularly skipping meals to save money.
- The article emphasizes the negative impact this can have on students' health and well-being, and calls for more support and resources to address the financial challenges faced by students.